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Private Parties - Buffet | Private Parties - Plated

.: Capers Menu - Private Parties - Plated

Lunch/Dinner Buffets

$25.00 per guest
Starters: Caesar or wedge salad
Entrees: pesto salmon, meatloaf,chicken Marsala, Vegetarian penne

$30.00 per guest
Starters: Caesar or wedge salad
Entrees: pesto salmon, grilled flank steak, chicken Marsala, Vegetarian penne,pork chops

$40.00 per guest
Starters : pear salad or spinach salad
Entrees: pesto salmon, lamb shanks,beef short ribs,vegetarian penne

$50.00 per guest
Starters : pear salad or spinach salad
Entreee : baked halibut, filet mignon, vegetarian penne,chicken marsala

Pre-ordered appetizers will not be listed on limited menu.
Chicken Marsala and pesto salmon served with basmati rice.
Grilled flank steak and pork chops are served with garlic mashed potatoes.All entrees served with sautéed vegetable medley.

SPECIAL EVENTS CONTACT INFORMATION

Kam Razavi, Owner
408.374.5777(Capers)
408.291.0677 (Loft Bar and Bistro)
408.203.1664 (cell)
408.289.9940 (fax)
Capersloft@sbcglobal.net

Capers Eat & Drink is available for all types of special events [wine and food paring,corporate parties,holiday dinners , cocktail, appetizer, receptions …etc.] We have seating up to 200 guests.