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Capers Lunch & Dinner Menu

Quick Links

Appetizers - Pasta Dishes - Vegeatiran Dishes - Seafood - Meat - Low Carb Options - Kids Menu - Dessert
capers restaurant


APPETIZERS / SMALL PLATES

SOUP

SUN-DRIED TOMATO-ROASTED GARLIC SOUP / SOUP of the Day

$4.95cup $6.95bowl

CARPACCIO

Finely pounded filet of beef with capers, chopped onion, garlic-olive oil, mustard-lemon aioli and toastettes

$13.95

ROASTED CHICKEN QUESADILLA

Served with pepper jack cheese, salsa fresca, and sour cream

$11.95

SHORT RIB QUESADILLA

served with pepper jack cheese, salsa fresca, and sour cream

$12.95

TRI-TIP QUESADILLA

Served with jack cheese, salsa fresca, and sour cream

$12.95

TUNA SASHIMI

Black and white sesame seed crusted Ahi tuna, served with an Asian noodle salad

$13.95

CRISPY CALAMARI

Tender deep-fried squid with sliced jalapeno peppers, served with tangy cocktail and tartar sauces

$11.95

CRAB CAKES

Two crab cakes sautéed with lemon-butter caper sauce

$14.95

SAUTEED PRAWNS

Tiger prawns sautéed with garlic and lemon, scampi style

$12.95

GRILLED PRAWN SKEWERS

Six marinated prawns, served with a lemon-butter caper sauce

$13.95

TERIYAKI BEEF
SHORT RIB

Boneless tender short rib served with sauteed vegetables

$13.95

MARINATED FIRE ROASTED ARTICHOKE

Herb marinated artichoke, served with chipotle aioli

$11.95

PRAWN AVOCADO COCKTAIL

Five jumbo prawns cut up bite size and served with cocktail sauce, avocado, tomato, lime juice, onion and cilantro

$12.95

BUFFALO CHICKEN WINGS

In a spicy red chili sauce with vegetables crudités and bleu cheese dressing

$11.95

SMOKED SALMON

Red onions, capers, crostinis, chopped hardboiled eggs, honey and Dijon mustard

$13.95

POTATO SKINS

Topped with cheddar cheese, crispy bacon, salsa fresca and sour cream on the side

$11.95

STEAK BITES

Grilled and cubed marinated flank steak, served with a cabernet dipping sauce with veggies

$14.95

BEEF SLIDERS

Three mini grilled Black Angus beef patties served with lettuce, mayo and tomato

$12.95

SHORT RIB SLIDERS

Three mini braised, boneless tender short ribs served with lettuce, mayo and tomato

$12.95

CHICKEN BREAST SLIDERS

Three mini sandwiches with chicken, tomato, lettuce, avocado and mayo

$12.95

TURKEY AVACADO SLIDERS

Three mini sandwiches with turkey breast, tomato, lettuce and avocado

$12.95

BBQ CHICKEN SLIDERS

Three mini sandwiches of roasted boneless, skinless chicken breast tossed with Capers barbecue sauce & sautéed red onion

$12.95

TOMATO AND MOZZARELLA SALAD

Fresh buffalo mozzarella cheese, sliced tomatoes, topped with pistachio-basil dressing

$10.95

CAPERS CRISPY FRIED ONION STRINGS

Sweet red onion, battered and fried to a golden brown, served with a side of chipotle aioli

$8.95

CHICKEN LETTUCE WRAPS

Julienne vegetables & chicken in teriyaki sauce

$9.95

capers dinner

PASTA DISHES

BAKED LAMB PENNE

Lamb shanks cut into bite size, carrots, celery, onion, red wine demi glace, topped with parmesan and mozzarella cheeses, oven baked

$16.95

LINGUINE SANTA MARIA

Mediterranean flavors, sautéed chicken, prawns, sun dried tomatoes, artichokes hearts, capers, spinach, linguine

$16.95

LASAGNA

Beef, sausage, herbs, ricotta, mozzarella, parmesan cheeses. Served with bolognese sauce, served with garlic bread

$15.95

SAUSAGE AND PASTA

Aidell’s smoked sun-dried tomato and artichoke sausage with penne pasta, bell peppers and red onions Add chicken: $3.00

$17.95

CHICKEN & BROCCOLI ROTINI

Sautéed bites of chicken breast, olive oil, slivered garlic, parmesan, tossed with broccoli, spinach, rotini

$15.95

CHICKEN PENNE

Penne pasta with grilled chicken, zucchini, squash, mushrooms, sun-dried tomato, in a sherry wine cream sauce

$16.95

SMOKED SALMON ROTINI

Smoked salmon, asparagus, red onion, white wine, shallots, garlic, fresh dill, light pesto cream sauce, rotini

$18.95


VEGITARIAN DISHES

LINGUINE POMODORO

Tomato, olive oil, garlic, fresh basil, linguine

$13.95

FETTUCINI PRIMAVERA

Sautéed mushrooms, zucchini, squash, broccoli, carrots, light white wine sauce

$13.95

VEGETARIAN PASTA

Sun-dried tomato, artichoke, squash, bell peppers, mushrooms, zucchini and red onion tossed with penne pasta, olive oil and garlic

$15.95

VEGGIE STIR FRY

Garlic, onions, broccoli, carrots, mushrooms, zucchini squash, bell peppers, teriyaki sauce served over rice

$13.95

VEGGIE SLIDERS

3 mini sandwiches with fresh mozzarella, tomato slices, lightly marinated with herbs, served on a warm toasted sesame seed bun with balsamic vinaigrette

$11.95

EGGPLANT PARMESAN

Breaded eggplant topped with marinara sauce, melted cheese, pasta, sauteed vegetables

$14.95

capers dinner

SEAFOOD

FRESH FISH
of the DAY

Ask your server for more information.

TBA

PECAN PANKO CRUSTED SALMON

Pan seared crusted salmon, honey Dijon mustard sauce served with rice, sautéed vegetables

$19.95

BLACKENED SALMON

Crusted salmon coated in blackening seasonings, served with rice, sautéed vegetables

$19.95

BAKED ORANGE ROUGHY

Fresh fillet baked in white wine lemon-butter, served with rice and seasonal vegetables and topped with an lemon caper sauce

$18.95

GRILLED ATLANTIC SALMON

Served over sautéed spinach with a tarragon port wine sauce and tomato caper salsa, topped with pickled cucumbers, served with a side of vegetables and basmati rice

$18.95

CAJUN SPICED AHI TUNA

Pan-seared & topped with a soy glaze, served with rice, sautéed spinach and mushrooms

$22.95

GRILLED PRAWN SKEWERS

Marinated prawns served with a lemon-caper butter sauce, rice and seasonal vegetables

$18.95

CRAB CAKES

sautéed crab cakes, lemon caper sauce, served with basmati rice and seasonal vegetables

$22.95

SCAMPI PRAWNS

Tiger prawns sautéed in a garlic white wine-butter cream sauce, served with basmati rice and seasonal vegetables. (Also available over fettuccine pasta!)

$18.95

capers dinner

MEAT

PORK PICATTA

Pan seared medallions of pork tenderloin, capers, white wine butter sauce, served with mashed potatoes, sautéed vegetables

$18.95

GRILLED PORK TENDERLOIN

Citrus marinated served with a demi-glace sauce and sun-dried fruit chutney

$18.95

BRAISED LAMB SHANKS

Slow cooked with garlic and herbs in a sweet mint rosemary port wine sauce, choice of roasted garlic mashed potatoes or scalloped potatoes - *Shank

*$16.95 **$21.95

MARINATED STIR FRY

Choice of beef, or chicken served over basmati rice, celery, onion, carrots, zucchinis, bell peppers in a soy teriyaki sauce (substitute prawns 19.95) (with a combination of any two 21.95)

$18.95

PENNE STROGANOFF

Tender beef strips with onion, mushroom, zucchini, squash, penne pasta in a light demi-glace cream sauce

$18.95

BLACKENED CHICKEN

Boneless skinless breast coated in blacking seasonings, served with rice, sautéed vegetables

$18.95

PANKO-CRUSTED CHICKEN BREAST

With a honey mustard sauce, or chicken parmesan style, served with garlic mashed potatoes and seasonal vegetables (also available as Chicken Parmesan)

$18.95

CHICKEN AND PRAWN PICCATA

Boneless skinless breast of chicken topped with 3 prawns and piccata sauce, served with rice and vegetables

$19.95

CHICKEN MARSALA

Chicken breast sautéed with mushrooms and capers in a marsala wine sauce with basmati rice and seasonal vegetables.

$18.95

CAPERS MEATLOAF

Homemade with celery, onion, mustard, bacon, Swiss cheese and smoked ham, topped with a wild mushroom demi-glace sauce, choice of roasted garlic mashed potatoes or scalloped potatoes.

$16.95

BABY BACK RIBS

Smothered with Capers homemade barbeque sauce choice of roasted garlic mashed potatoes or scalloped potatoes.

$18.95 Half
$29.95 Full

GRILLED MARINATED FLANK STEAK

Served with a demi-glace sauce and topped with a spicy papaya-jicama salsa, choice of roasted garlic mashed potatoes or scalloped potatoes.

$19.95

SEARED NEW YORK STEAK

Demi-glace, blue cheese butter and caramelized red onion choice of roasted garlic mashed potatoes or scalloped potatos

$24.95

GRILLED FILET MIGNON

Served with a side of cabernet dipping sauce, vegetables and choice of potatos

$28.95

TERIYAKI BEEF SHORT RIBS

Braised, boneless tender short ribs served with garlic mashed potatoes and sauteed vegetables

$21.95


LOW CARB MEALS

SPICY CAJUN BLACKENED CHICKEN BREAST

Served with steamed vegetables, sliced tomatoes and a side of papaya-jicama salsa

$18.95

SPICY BLACKENED SALMON

Served with sliced tomatoes, steamed vegetables and a side of papaya-jicama salsa

$19.95

SHAVED TRI-TIP

Topped with sautéed mushrooms and onions served with au jus and prepared horseradish sauce

$15.95


KID'S MENU

SPAGHETTI
of the DAY

With meatballs and marinara sauce

$5.95

WHEELS

Pasta wheels in butter cream sauce

$5.95

NUGGETS

Chicken nuggets with french

$5.95

DOGS Mini corn dogs with french fries

Macaroni noodles in a creamy cheese sauce

$5.95

MAC'N'CHEESE

Served over sautéed spinach with a tarragon port wine sauce and tomato caper salsa, topped with pickled cucumbers, served with a side of vegetables and basmati rice

$5.95


DESSERT

CRÈME BRÛLÉE

White Chocolate Creme Brulee

$7.95

HOT FUDGE CHOCOLATE CAKE

Served with whipped cream and raspberry sauce

$7.95

BERRIES WITH GRAND MARNIER

Fresh Berries with Grand Marnier Sabayon

$8.95

CAPER'S CHEESECAKE

Ask your server for today's flavor.

$7.95

CAPER'S TIRAMISU

Ask your server for today's flavor.

$7.95

TROPICAL SORBETS

Blackberry and mango sorbets served in a chilled martini glass

$7.95

ICE CREAM

Ask your server for today's flavors

$5.95

CHOCOLATE MOUSSE

 

$7.95

STRAWBERRY SHORTCAKE

 

$7.95

ALA MODE

 

$1.00

 

SPLIT CHARGE FOR ENTRÉE: $3.00
PARTIES OF 8 OR MORE 15% GRATUITY CHARGE ADDED
ASK YOUR SERVER TO ADD CAPERS TO ANY ITEM FREE OF CHARGE

Capers Eat & Drink

 




















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Copyright © 2012 Capers Restaurant
1710 West Campbell Ave, Campbell CA 95008 - 408.374.5777

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